Spicy Salmon with Asparagus

Ingredients:

2 Salmon fillets
1/2 pound Asparagus
1/2 pound red potatoes
2 tablespoons olive oil
1/2 teaspoon Paprika
Salt and Pepper to taste
2 garlic cloves chopped
1 tablespoon hot sauce

Directions:

*Marinate the salmon fillets in a bowl with a tablespoon of olive oil, hot sauce, chopped garlic, paprika, and salt and pepper to taste.
*Cover it and let it marinate in the fridge for about 2 hours.
*Take out of the fridge and place the salmon on a greased baking sheet, preheat the oven to 350 degrees Fahrenheit.
*Slice the red potatoes into quarters and season them with salt and pepper to taste and the other tablespoon of olive oil and place on the baking sheet.
*Chop the asparagus in halves and add them to the baking sheet.
*Once ready, place the baking sheet in the oven and let it cook for about 23-25 minutes, or until the salmon is well done and the potatoes have browned a bit.

Bom Apetite!

Salmon and Asparagus

 

laraingrid

I Love to write and draw while the kids sleep. I started this blog to store my daily thoughts in hopes of inspiring people... We need to look for more inspiration! The world needs more of it maybe one day people will finally start treating each other the way they want to be treated, with Love, Respect, Compassion, Equality, Dignity independently of their colour of their skin, gender, age, ethnic background, religion, sexual preference. I hope you like it and come by all the time. Remember You Are So Worth It... xoxoxo

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