Arroz Doce -Rice Pudding

Arroz Doce

4 cups water
1 lemon peel
2 Tbsp Butter 
1/2 Tsp salt
1 cup of rice 
2 cups very hot milk
1 1/4 cups sugar
5 egg yolks
Cinnamon for garnish
In a saucepan, bring water, lemon peel, butter and salt to a boil. When it is boiling add the rice and reduce heat to a simmer for about 25 minutes or until almost all the water has been absorbed then add the hot milk. Continue to let simmer for about 5 minutes then add the sugar. 

In a separate bowl, beat the egg yolks together and add a few tablespoons of the rice mixture to temper the eggs. Add the egg mixture quickly into the saucepan. Let the rice continue to simmer for about 10 minutes to allow rice to thicken. The rice should not completely absorb the liquid, it should form a nice creamy consistency. Remove lemon peel and transfer to one large serving dish or small cups and garnish with cinnamon.

laraingrid

I Love to write and draw while the kids sleep. I started this blog to store my daily thoughts in hopes of inspiring people... We need to look for more inspiration! The world needs more of it maybe one day people will finally start treating each other the way they want to be treated, with Love, Respect, Compassion, Equality, Dignity independently of their colour of their skin, gender, age, ethnic background, religion, sexual preference. I hope you like it and come by all the time. Remember You Are So Worth It... xoxoxo

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.